Condiment made with “Aceto Balsamico di Modena PGI”

39,00

Dressing made with Modena balsamic vinegar I.G.P 24%. Ing: cooked grape must, wine vinegar. Contains sulfites.

Product that stop 15 years into one large barrel, with low acidity, ideal for vegetables and cheeses.

250 ml

8 in stock

Category:
Description

Condiment made with “Aceto Balsamico di Modena PGI” aged for at least 15 years (based on the year of the last barrel).

Ingredients: cooked grape must, Balsamic Vinegar of Modena PGI 24% (wine vinegar, cooked grape must), wine vinegar. Contains SULPHITES.

Store in a cool, dry place, away from heat.

Nutritional values per 100 ml of product: Energy 292 kcal/1241 kJ, Fat 0.0 g, of which saturates 0 g, Carbohydrates 68.3 g, of which sugars 56.4 g, Protein 0.8 g, Salt 0.06 g.

Weight 250 ml

Additional information
Weight 0,700 kg
Dimensions 8 × 8 × 14 cm
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